I only know about the Ikea cafeteria because I have a girlfriend with the metabolism of a hummingbird. She can’t make it through the whole experience without needing to eat.
you know that juicy was originally supposse to be pete rock’s demo
?
2010: Ikea in Las Vegas. hurry up PLZ.
you know that juicy was originally supposse to be pete rock’s demo
?[/quote]
i never knew that!!!
i also have no idea why the damn song is called Juicy.
also: sneaky viking’s picture with babby is too damn cutesy
You don’t want this. Cheap flat-packed furniture is the bane of my existence.
You don’t want this. Cheap flat-packed furniture is the bane of my existence.[/quote]i have some ikea stuff and it suits my needs. except i have to travel 4 hours to get to one. it helps that ADT is located about a mile from an Ikea.
Drive to LA → race at velodrome → Ikea → home. i’ve done this many-a-times.
You don’t want this. Cheap flat-packed furniture is the bane of my existence.[/quote]
If there’s a good reason to frequent thrift stores, it’s furniture. You can get some pretty nice stuff that just needs a little bit of refinishing. I got a granite & iron coffee table a couple years ago for like $30, it’s classy++
i have pretty much all solid wood furniture from the 40’s-60’s from antique stores, and everything is still in great shape and looks a million times better than anything at ikea. i have some really nice finds and the prices are comparable if not cheaper.
ikea is the UO of furniture.
[size=40]you look so good i’d suck on yr daddy’s dick[/size]
mods: sticky?
i <3 you
That’s herring, dude. “Kippered” refers to the method of salting, drying, and smoking things, usually herring. Tasty business, that.[/quote]
thought i might be wrong. haven’t had them since i was kid. i remember loving them, though.
That’s herring, dude. “Kippered” refers to the method of salting, drying, and smoking things, usually herring. Tasty business, that.[/quote]
thought i might be wrong. haven’t had them since i was kid. i remember loving them, though.[/quote]
I do this: Saute some onions, open a can of herring, drain it, toss it in the onions and heat up the fish. Then I plop in some dijon and mix it up. In another pan, I scramble some eggs. Plate the herring/onions, put scrambled eggs on top, serve with fresh tomato slices and dark rye toast. This is pretty much my favorite breakfast.
so did anyone from tarck buy it?
serial number is very similar to my bike which means it was very likely built by mark nobilette.
a couple of my friends and i used to goto ikea every saturday for lunch
the meatballs are too good
i really like the hot dogs at ikea.
I never though it could happen.
(this rappin’ stuff)
I love how this thread is going in 80 different directions at one time, somehow managing to continue, and I don’t know which part of it I should comment on.
Lunches, brunches, interviews by the pool